Food and Nutrition in Taylor County


Also check our Family Living Food Safety and Nutrition page for links to more nutrition information.



  • Jump River

    • Christ Community Church of Jump River Food Pantry

      • W14616 State Highway 73
      • (715) 668-5540
      • Church pantry: 2nd & 4th Thursdays of each month, 5-6:30 p.m.
      • Serves Gilman, Jump River, Sheldon and Perkinstown Residents
  • Medford

    • First Baptist Food Pantry

      • 751 Grace Way (Across from Walmart on Hwy 13)
      • (715) 748-4936 – Church Office
      • Mondays, 10 a.m.-noon; Thursdays, noon-2 p.m.
    • Indianhead Community Action Agency Medford Food Pantry

      • 624 E College St
      • (715) 748-3063
      • Serves Taylor County residents
      • Tuesday, Wednesday, and Friday 10 a.m.-2 p.m.
    • Ruby’s Pantry

      • 630 Jensen Dr, Medford Armory
      • (715) 678-2381 or (715) 748-2944
      • 4th Saturday of the month, 10 a.m.-noon
    • Medford Mobile Pantry – St. Paul’s Lutheran Church

      • 321 N Park Ave
      • (715) 748-4909
      • Mobile pantry: 3rd Thursday of the month, 4-5 p.m.
  • Rib Lake

    • Rib Lake Community Food Pantry – United Methodist Church
      • 1300 Church St
      • (715) 427-3563
      • 3rd Wednesday, 9-11 a.m.


  • Food Share

    • Taylor County Human Services – Northern Income Maintenance Consortium
      • (888) 794-5722
    • For further help applying for FoodShare benefits, visit or call any of the following:
    • FoodShare Helpline
      • (877) 366-3615
  • Taylor County WIC (Women, Infant, and Children) Program

    • Taylor County Health Department
      • (715) 748-1410


FoodWIse responds to people’s needs 

Unemployment rates remain high, poverty is on the rise and the need for emergency food sources, such as food pantries, has reached an all-time peak in Taylor County. Use of FoodShare (also known as food stamps, the Supplemental Nutrition Assistance Program, or SNAP) is also growing. Because so many families are struggling to buy healthy, affordable food, the need for nutrition education is more crucial than ever. Participants include parents of infants or children; school-age youth; adults without children; and senior adults.

Evidence from the U.S. Department of Agriculture shows that after taking part in a well-designed nutrition education program that teaches how a good diet can benefit long-term health, participants adopt better food shopping practices and tend to make more healthful food choices at the store.

Extension nutrition educators reach out to local learners

Extension nutrition educators reach and teach people in community settings.  

  • School-age youth.   Youth learn to choose and eat healthy foods such as fruits and vegetables.  Young children also learn about the importance of hand-washing to keep food safe to eat.
  • Parents.  Parents learn how to include more fruits and vegetables in their family meals and be good role models for their children.
  • Disabled adults.  Learners participate in lessons that help them become more self-sufficient when selecting and purchasing healthy food.
  • Senior Adults.  Senior adults learn new food shopping strategies to help them stretch their limited food dollars to purchase healthy foods.

Related Articles of Interest

Related Links of Interest

More information about FoodWIse


If you have any questions regarding FoodWIse in Taylor County, please contact:

Brenda Fierke – Nutrition Coordinator
Taylor County – UW Extension
925 Donald Street, Room 103
Medford, WI 54451-2095
Phone: 715-748-3327 ext. 5
Fax: 715-748-9772

Michelle Oates – Nutrition Educator
Phone: 715-748-3327 ext. 6