February 24th, 2018
10:00am - 12:00pm
715-748-3327 x1 or x9
Workshop includes a discussion about what measurements are important for carcass evaluation of cattle, swine, and sheep, and how those measurements are acquired using ultrasound images.
For youth and parents participating in meat and market animal shows.
Presented by Professor Gary Onan of UW-River Falls
Pre-registration required by February 16.
County/USDA Service Center
925 Donald St